heart,pigs ear,and face

salt and pepper taste

pineapple juice

chopped onion

chopped green sili

adobong chicken liver,crushed

boil the pig face,ear,and heart in pineapple juice for 30-45 minutes

grill ang chop

mix in crushed adobong chicken liver or liver paste for better taste .and add calamnsi or lemon,salt, pepper,hot green pepper ,and chopped onion.mix thoroughly

serve with lemon and eggs..this recipe is yummy with rice .my other version of sisg is best for pulutan .

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