Ingredients:

2 cups jasmine rice ad water for soaking

3 tbs baking powder

3/4 cup sugar

1/2 tsp salt

more water to add into rice flour

buko pandan for flavoring or color of your choice

1 tsp anise

soak the rice and grind into flour consistency

add all the ingrdients  mix throughly into a thick smooth liquid

scoop the mixture into muffin  pan and steam for 20 minutes over high heat without opening the steamer