Ingredients:
1 cup sweet rice flour
3/4 cup flour
1/2 c coocnut flakes
1/3 c white sugar
1/4 toasted sesame seeds
mix rice flour and water to make dough
make little balls then flatten
drop flattened balls into boiling water. cakes are cooked when they float
roll in combined sugar coco flakes and sesame seeds.add more coco flakes on top and serve with coffee..u can never go wrong with this one ..a very easy one to make and very yummy..
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