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~~SALMON RECIPES~~
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~~LOST RECIPES~~
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Most Recent Posts
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- latkes
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- coffee cake
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- 100% w-wheat
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- sausage with clam polenta
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- shrimp and grits
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- grilled steak
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- pork with plum sauce
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- ham steak
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- mussels with white wine
RECIPES GALLERY
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- grilled steak
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- Nicoise salad
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- flour tortillas
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- glazed cod
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- walnut cookies
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- mustard bbq
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- tomato linguine
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- tandoori pizza
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- cobb salad
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- salmon polenta
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- chicken pesto
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- grilled salmon
~~SHRIMP RECIPES~~
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- shrimp with white beans
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- garlic shrimp
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- shrimp scampi
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- pan fried scampi
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~~MY KITCHEN~~
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- laswa
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- madeleines
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- pork adobo
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- egg salad
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- roasted salmon
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- sugar cookies
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- whole flounder
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- peanut butter cookies
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- morcon
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- bread pudding 2
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- maja blanca
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- banana cue
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- real welsh scones
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- fried dilis
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- shrimp eggrolls
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- pepper steak
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- salmon curry
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- blackNwhite cookies
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- crispy bread
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- orange julius m-shake
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- general tso’s chicken
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- beef with sprouts
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- quesadilla
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- cinnamon rolls
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- puto with cheese
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- adobong pusit
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- pangat
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- spag with shrimp n mussels
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- fried plantain
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- beef kaldereta
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- pork afritada
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- pancit canton
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- chicken relleno
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- shrimp parmesan
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- salmon sinigang
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- chicharon
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- rice pudding
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- baked salmon
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- halayang ube
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- sans rival
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- daing bangus
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- kutsinta
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- chinese bbq spareribs
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- sesame noodles
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- ginataan tapioca
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- pork belly
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- chicken curry
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- pepper steak
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- lemongrasss p-chops
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- roasted peanuts
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- sinanglay na tilapia
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- ukoy
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- polvoron
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- bibingka biko
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- pork belly
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- pork schnitzel
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- fried fish
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- teriyaki wings
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- buttermilk pancake
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- turkey meatloaf
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- isda sa toyo
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- broccoli black beans
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- stir fried beef
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- bacon beans
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- puto
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- galunggong
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- jambalaya
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- pita chips
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- bourguignonne
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- stir fried chayote
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- tortang talong
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- adobo/coconut milk
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- peanut cheesecake
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- marble cake
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- spareribs adobo
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- sweet and sour fish
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- cassava cake
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- siopao dough
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- fruit salad
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- ginisang sitaw
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- chicken cacciatore
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- bbq chicken pizza
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- dinuguan
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- ampalaya guisado
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- chicken curry
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- seared scallops
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- funnel cake
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- fried yuca
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- fresh lumpia
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- daing bangus
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- seared shrimp cocktail
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- tomato and corn salad
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- macaroni salad
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- chicken binakol
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- potato latkes
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- vege lasagne
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- fried calamari
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- chicken adobo
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- chopsuey
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- special mamon
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- roasted salmon
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- pinakbet
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- banana muffin
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- black sambo
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- caramelized wings
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- brownies with walnuts
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- bringhe
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- turon
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- berlin meatballs
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- paksiw na bangus
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- sisig
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- teriyaki chicken
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- salisbury steak
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- fettuccine alfredo
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- the perfect poach
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- stir fried udon
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- shrimp ceviche
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- braised eggplant
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- salmon mayo
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- turkey chili
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- coffee cake
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- eggs with tomatoes
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- osso buco
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- banana beignets
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- glazed pork loin
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- blueberry scone
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- chinese bbq spareribs
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- binatog
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- bunuelos
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- crispy pata
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- tostones
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- bean curd
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- chicken broccolli
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- challah bread
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- choc chip cookies
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- cinnamon bread
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- chicken inasal
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- eggplant parmesan
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- battered shrimp
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- malasadas(bitso2)
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- chili con carne
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- sauteed bok choy
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- kutsinta
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- sichuan pork
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- chicken marsala
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- corn pancake
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- bread pudding
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- tortang talong
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- humba
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- longanisa
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- almond cookies
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- nilagang baka
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- suman saba
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- shrimp eggrolls
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- ham
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- blueberry muffin
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- yema
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- salmon burger
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- bacon -chicken
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- shrimp summer roll
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- banana nut bread
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- spiced chicken legs
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- fried shrimp
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- fennel linguine
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- chicken with mustard
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- embutido
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- chicken binakol
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- puto with cheese
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- champorado
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- sweet and sour fish
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- fried calamari
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- sapin sapin
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- banana bread
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- ginataang hipon
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- beef omelette
LETCHE FLAN
Ingredients
1 can evaporated milk
1 can condensed milk
8 egg yolks
1 tsp vanilla
3/4 cup white sugar(for the caramel)
caramelize the sugar (no water)
mix eggyolk..evap milk..condensed milk..vanilla and beat lightly..
pour caramelized sugar into mold..spread evenly and gently pour the mixture on top of the caramel..place the filled mold into larger pan filled an inch of water and bake at 350 degrees 1 to 1/2 hour..ready when inserted knife comes out clean..
let it cool completely and transfer to a plate upside down…
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