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HIPON SINIGANG


Ingredients

1 lb shrimp

2 large tomato sliced

1 large onion chopped evenly

kamias

1 pack tamarind soup base

green chilli

okra

2 eggplant sliced into 4 pcs

bunch of kangkong

6 to 8 cups water

salt or patis and pepper to taste

1 small radish

beans

1

In a pot..put in water,onion,tomato,kamias,tamarind soup base..Bring to boil for 30 to 40 minutes..

Add  all the veg except kangkong..cook for about 5 minutes..

Then add in the shrimp and cover for 2 minutes..check your seasoning..

add kangkong at the end and serve…

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