GINATAANG MANOK

1 medium chicken cut up

ginger cut thinly

1 medium onion sliced

2 tbsp vinegar

salt and pepper to taste

3 cups coconut milk

lemongrass

1 medium green papaya

sili  and malunggay leaves

Put  in a pot the ff.. cut up chicken,ginger,onion,coconut milk,vinegar.salt and pepper.. Simmer for 20-25 minutes..

then add papaya and lemongrass and cook for another 7 minutes or until papaya is soft.. check your seasoning.. then add sili leaves and malunggay ,cover and turn off the heat..

serve with white rice….

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