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~~MY KITCHEN~~

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~~SHRIMP RECIPES~~

: sour curry shrimp

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GINATAAN TAPIOCA

2 cans of coconut milk
3 cups of water
1 cup diced plantain
½ -3/4 sugar
1/2 cup tapioca
1 cup of jackfruit

In a large pot, bring the 3 cups of water ,coconut milk and sugar to a boil.

Add the cooked tapioca,diced plantain and langka, Stir and cook for 6-7 minutes.

Serve hot or cold

1 Comment 0 Pings

By rusbert arriba Tue Aug 20th 2013 at 11:51 am

ang sarap tlaga….

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~~MY KITCHEN~~

: braised pork hocks

: creole shrimp

: blueberry scone

: pork belly

: adobo/coconut milk

: sinangag

: osso buco

: atchara

: rice pudding

: escabeche

: seared shrimp cocktail

: sugar cookies

: salisbury steak

: isda sa toyo

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: broccoli black beans

: sichuan pork

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: tripe stew

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: egg salad

: humba

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: shrimp summer roll

: galunggong

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: sesame noodles

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: whole flounder

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: daing bangus

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: shrimp ceviche

: fried fish

: cheese pound cake

: cinnamon rolls

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: fennel linguine

: chicken broccolli

: perfect steak

: bbq ribs

: maruya

: fried shrimp

: banana chips

: bread pudding

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: banana nut bread

: kutsinta

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: lemongrasss p-chops

: champorado

: sapin sapin

: baked salmon

: ukoy

: shrimp parmesan

: halayang ube

: blackNwhite cookies

: battered shrimp

: funnel cake

: macaroni salad

: chopsuey

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: pepper steak

: pangat

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: ham

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: fruit salad

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: polvoron

: sauteed bok choy

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: tomato and corn salad

: fresh lumpia

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: spareribs adobo

: chili con carne

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: lechon kawali

: bread pudding 2

: ginisang sitaw

: jambalaya

: scotch eggs

: roasted salmon

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