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RECIPES GALLERY

: tandoori pizza

: cobb salad

: walnut cookies

: tomato linguine

: mustard bbq

: Nicoise salad

: chicken pesto

: glazed cod

: salmon polenta

: grilled steak

: flour tortillas

: grilled salmon

~~SHRIMP RECIPES~~

: shrimp bisque

: shrimp with white beans

: shrimp stir fry

: shrimp puttanesca

: shrimp in garlic butter

: shrimp olives tomatoes

: grilled shrimp masala

: garlic shrimp

: shrimp with harissa

: sour curry shrimp

: shrimp scampi

: shrimp veracruz

: breaded fried prawns

: pan fried scampi

: soy and ginger shrimp

: lemon pepper shrimp

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~~MY KITCHEN~~

: enseladang talong

: laswa

: blackNwhite cookies

: baked salmon

: pepper steak

: chicken binakol

: bacon beans

: ginataang papaya

: fried fish

: ham

: baked tilapia

: ginataang hipon

: bbq chicken pizza

: nilagang manok

: polvoron

: chicken curry

: chinese bbq spareribs

: chicken inasal

: puto with cheese

: fried plantain

: siopao dough

: eggs with tomatoes

: funnel cake

: tostones

: challah bread

: peanut butter cookies

: the perfect poach

: braised pork hocks

: blueberry scone

: sichuan pork

: pork belly

: hainan chicken

: ginisang taugi

: embutido

: maja blanca

: macaroni salad

: ginisang sitaw

: broccoli black beans

: Bacalao guisado

: pork schnitzel

: kare kare

: rice pudding

: salmon mayo

: sinanglay na tilapia

: sweet and sour fish

: homestyle pizza

: fried calamari

: lemongrasss p-chops

: ukoy

: braised eggplant

: sauteed bok choy

: chicken broccolli

: peanut cheesecake

: totsong bangus

: roasted salmon

: battered shrimp

: chicken relleno

: lechon kawali

: seared shrimp cocktail

: fried calamari

: daing bangus

: coffee cake

: karioka

: brownies with walnuts

: almond cookies

: chicken cacciatore

: bunuelos

: bread pudding 2

: banana muffin

: ginisang chayote

: creole shrimp

: hipon halabos

: malasadas(bitso2)

: chopsuey

: ukoy

: special mamon

: stir fried beef

: caramelized wings

: fried fish

: sugar cookies

: cheese pound cake

: green papaya salad

: stir fried udon

: ginataan tapioca

: quesadilla

: soft shelled crabs

: sisig

: fettuccine alfredo

: bread pudding

: calzone

: tomato and corn salad

: spiced chicken legs

: cinnamon rolls

: pita chips

: fried yuca

: tortang talong

: stir fried chayote

: shrimp eggrolls

: empanadas

: lumpia shanghai

: letche flan

: buttermilk pancake

: pancit canton

: ensaymada

: adobong pusit

: black sambo

: teriyaki wings

: salisbury steak

: cassava suman

: egg salad

: tikoy

: pinakbet

: turkey chili

: fruit salad

: binatog

: cassava cake

: berlin meatballs

: roasted peanuts

: crispy bread

: lumpiang prito

: marble cake

: chinese snails

: suman saba

: bangus relyeno

: rainbow congee

: eggplant parmesan

: banana chips

: corn pancake

: sesame noodles

: chicken al mattone

: escabeche

: pork belly

: puto

: turon

: sinigang na hipon

: perfect steak

: pangat

: banana nut bread

: crispy pata

: bopis

: choc chip cookies

: general tso’s chicken

: chinese bbq spareribs

: madeleines

: yema

: scotch eggs

: halayang ube

: dinuguan

: galunggong

: picadillo

: chicken marsala

: isda sa toyo

: jambalaya

: banana beignets

: kutsinta

: roasted salmon

: shrimp eggrolls

: beef kaldereta

: bacon -chicken

: orange julius m-shake

: fried dilis

: bean curd

: real welsh scones

: atchara

: sotanghon

: chicken binakol

: talunang manok

: kutsinta

: potato latkes

: ampalaya guisado

: teriyaki chicken

: pork adobo

: escabeche

: fennel linguine

: spareribs adobo

: pork afritada

: sans rival

: pepper steak

: longanisa

: beef omelette

: sweet and sour fish

: suman moron

: spag with shrimp n mussels

: salmon sinigang

: fish sarciado

: garlic butter corvina

: turkey meatloaf

: chicken curry

: shrimp ceviche

: sinangag

: bbq ribs

: nilagang baka

: tinolang isda

: chili con carne

: beef with sprouts

: bourguignonne

: humba

: shrimp summer roll

: tortang talong

: beef stew

: butterflied shrimp

: daing bangus

: cloverleaf rolls

: bibingka biko

: fried shrimp

: maruya

: tuna patties

: adobo/coconut milk

: cinnamon bread

: tripe stew

: champorado

: bringhe

: banana bread

: glazed pork loin

: paksiw na bangus

: sapin sapin

: bistik

: chicharon

: pork sichuan

: vege lasagne

: chicken adobo

: whole flounder

: salmon curry

: seared scallops

: shrimp parmesan

: salmon burger

: fresh lumpia

: banana cue

: puto with cheese

: blueberry muffin

: chicken with mustard

: nilagang manok

: morcon

: osso buco

FRIED CALAMARI

1 pound squid

1 cup all purpose flour

1/2 cup panko bread crumbs

1 1/2 tbsp seasoned salt

1 tsp oregano

2 tsp paprika

lemon

olive oil for deep frying

In a bowl,combine the flour,panko,seasoned salt,paprika,and oregano

mix the egg into the squid

coat the squid with the flour mixture

Drop the squid into the olive oil and fry for about one minute or lightly browned. Reheat the oil in between batches of cooking.

serve with cut up lemon while squid still hot.

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