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~~LOST RECIPES~~
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Most Recent Posts
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- coffee cake
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- 100% w-wheat
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RECIPES GALLERY
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- grilled steak
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~~SHRIMP RECIPES~~
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~~MY KITCHEN~~
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- fried fish
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- champorado
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- sisig
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- blueberry scone
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- fried shrimp
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- egg salad
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- perfect steak
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- puto with cheese
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- ginataang papaya
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- chicken curry
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- salmon burger
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- bacon beans
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- ham
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- bread pudding 2
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- buttermilk pancake
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- bread pudding
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- turon
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- seared shrimp cocktail
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- daing bangus
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- fettuccine alfredo
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- coffee cake
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- bringhe
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- baked tilapia
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- suman moron
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- homestyle pizza
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- special mamon
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- whole flounder
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- cloverleaf rolls
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- tostones
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- baked salmon
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- chicken marsala
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- potato latkes
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- bean curd
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- tortang talong
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- funnel cake
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- chicken curry
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- escabeche
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- tortang talong
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- fried yuca
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- salmon mayo
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- choc chip cookies
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- polvoron
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- nilagang manok
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- peanut cheesecake
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- chicken relleno
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- pork belly
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- lechon kawali
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- ukoy
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- sinangag
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- yema
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- calzone
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- chicken inasal
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- banana cue
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- pancit canton
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- dinuguan
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- pork adobo
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- pinakbet
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- roasted peanuts
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- butterflied shrimp
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- chicken adobo
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- lumpiang prito
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- chicken al mattone
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- pork belly
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- seared scallops
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- osso buco
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- soft shelled crabs
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- stir fried chayote
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- kutsinta
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- adobo/coconut milk
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- turkey chili
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- embutido
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- roasted salmon
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- atchara
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- ginisang chayote
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- shrimp eggrolls
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- pita chips
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- braised eggplant
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- beef omelette
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- pepper steak
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- fried fish
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- caramelized wings
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- puto
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- vege lasagne
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- salisbury steak
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- ukoy
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- chopsuey
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- eggplant parmesan
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- chinese bbq spareribs
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- ginataang hipon
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- bacon -chicken
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- escabeche
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- tripe stew
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- the perfect poach
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- broccoli black beans
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- rice pudding
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- spareribs adobo
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- banana chips
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- fruit salad
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- bunuelos
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- garlic butter corvina
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- tomato and corn salad
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- ginisang sitaw
BISTEK
2 pounds sirloin steak,cut into 1/4 inch pieces
2 tbsp lemon juice
3 tbsp soy sauce
1 tsp freshly ground pepper
salt to taste
1 cup thinly sliced onion rings
1/4 cup cooking oil
1/2 cup oil
Marinate the meat in lemon juice,soy sauce,pepper and salt for 3 hours or more.
Cook onion rings in oil until transparent.Transfer to a serving dish,leaving the oul in the skillet.
Add the meat to the skillet and cook over high heat,stirring often,until tender. Transfer the meat to a serving dish. Add marinade and water to the skillet,simmer for 10 minutes and pour over the meat and onion rings
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