- 1 ( 750-ml) bottle Pinot Grigio or Sauvignon Blanc
- 1/3 cup fresh lime juice
- 1/4 cup agave nectar
- 1/4 cup cup Cointreau
- 2 red mangoes, peeled and diced
- 2 kiwis, peeled and thinly sliced
- 1 cup sliced fresh strawberries
- 1 lemon, thinly sliced
- In a large pitcher, stir together wine, lime juice, agave, and Cointreau. Add ice and all fruit. Serve immediately
