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BEEF OMELETTE(TORTANG GINILING)

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1 lb ground beef

6 eggs

1 clove garlic,minced

1 medium onion

red,yellow,orange bell pepper,chopped

1 medium tomatoe,chopped

scallion,chopped

mushrooms,sliced,sauteed separately

1/2 tsp cumin

1 packet sazon goya (optional)

salt and pepper to taste

serve with ketchup

 

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Saute garlic and onion and add the beef. Cook for about 10-15 minutes.

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Saute vegetables   in another pan. Season with salt and pepper

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Beat the eggs ,season with salt and pepper or add sazon goya

 

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Add the cooked vegetables to meat and cook  for another 3-5 minutes

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In a small bowl, add about 1/2 cup of meat mixture and 1/4 cup of eggs. Stir to distribute all the ingredients.

Add about 1 tbsp of cooking oil to a nonstick pan. Pour the meat mixture to the pan and cook for about 3  minutes . Flip it over and cook for another 2 minutes or until the eggs are fully cook.

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Serve with ketchup..

 

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