vegetable for frying
1/4 cup butter
1/4 cup red hot sauce cayenne sauce
dash ground pepper
dash garlic powder
1/2 cup all purpose flour
1/4 tsp paprika
1/4 tsp cayenne pepper
2 tsp salt
chicken legs and thighs or chicken wings
Use 1 tsp to salt the chicken
Heat oil in a deep fryer to 375 degrees F. You want just enough oil to cever the chicken entirely- an inch or so deep at least.
Combine the flour,paprika,cayenne pepper,and the remaining 1 tsp salt in a small bowl.
Put the chicken into a large bowl and sprinkle the flour mixture over them,coating each chicken evenly.
Put the chicken in therefrigerator for 60-90 minutes. (This will help the breading to stick to the wings when fried
Put the chicken into the hot oil and fry them for 10-15 minutes or untilsome parts of the chicken begin to turn dark brown.
Drain and serve with your favorite sauce..hot sauce or blue cheese dressing works great
Posted under FRIED CHICKEN
This post was written by admin on January 13, 2011
