Ingredients:
1 whole bangus cleaned and cut along back or front.rub inside out with lemon then salt and pepper
1 large chopped tomato
1 large chopped onion
2chopped scallion
salt and pepper
1 lemon
mix onion tomatoe scallion salt and pepper
stuff the fish with the mixture.wrap in foil and bake first for 30 minutes at 375 then
broil for 3 to 5 mins
serve with lemon juice and soysauce
Posted under INIHAW NA BANGUS
This post was written by admin on October 3, 2010
