INGREDIENTS:
3 pieces green bananas,plantain or saba
oil for deep frying
SYRUP
1/2 cup sugar
1/2 cup water
1 tsp vanilla
pinch of salt
1.Peel and sliced thinly the green bananas
Heat the oil in a large pan .Deep fry bananas for about 10 minutes or until goden and crisp
Remove and set aside.
Combine all the syrup ingredients.Heat to boiling and cook the syrup for 6-8 minutes.
Dip the fried bananas into the syrup and remove immediately
Posted under BANANA CHIPS
This post was written by admin on September 22, 2010
